Served in 5 Seconds! Japan’s $3 Soba Shop for Hungry Workers
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What this video shows
From the guide “Best Time to Visit Japan: Weather & Holidays by Month”: For most travelers, spring (late March to May) and autumn (October to November) are good starting points: Tokyo’s temperatures are generally mild, and these seasons bring cherry blossoms or autumn leaves.
From the guide “Best Udon and Soba in Tokyo: 9 Shops and How to Book”: Tokyo has excellent options for both thick wheat udon and thin buckwheat soba, but the practical details vary by shop.
Video by Japanese Food Noodles on YouTube. Watch on YouTube
Guides that feature this video
Best Time to Visit Japan: Weather & Holidays by Month
Best Udon and Soba in Tokyo: 9 Shops and How to Book
Soba in Japan: Hot, Cold and Regional NoodlesWatch next
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